A flavorful sensory journey in Amalfi Coast culinary delights
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Sophisticated Michelin-starred cuisine on the Amalfi Coast.
Featured highlight: Try the pasta and peas with raw calamari, rosemary-and-orange red mullet wafers, and wild strawberry tarts.
Quattro Passi restaurant is esteemed as one of the premier culinary establishments in all of southern Italy. Nestled in the heart of Nerano, this distinguished eatery garnered its second Michelin star in 2012, owing to the virtuosity of its master chef, Fabrizio Mellino. Over the years, the kitchen has cultivated a distinctive and unique style characterized by simplicity and intuition. The restaurant's signature dish is the renowned Linguine alla Nerano, a tribute to the bay that exalts fresh local ingredients. Year after year, the menu continues to evolve with dishes that immediately become modern classics.
The restaurant offers an elegant and contemporary setting with a spectacular view over the bay of Nerano.
Guest reviews
RACIST experience
30 August 2024
Let me first start by saying that the dishes at Quattro Passi were innovative, characteristic to the Sorrento region and most of all delicious. Wha... more »
Outstanding experience
13 July 2024
Spend the afternoon here with my family and we all felt like in the paradise! Absolutely lovely - EVERYTHING! The gastronomic paradise, stunning de... more »
Extraordinary
4 July 2024
Service and food were both spectacular. if you’ve never been try the tasting menu…all good. Service effortless and quick for a sophisticated restau... more »
Outstanding Experience
25 May 2024
I have visited many three Michelin star restaurants across the globe—in France, Italy, Germany, England, the US, Japan, and beyond. While some have... more »
Location
Located at Via Amerigo Vespucci 13N. Take the road from Massalubrense that runs along the Sorrentine peninsula and leads to Marina del Cantone in the bay of Nerano.
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