Where do celebrities eat on the Amalfi Coast?
The place on the Amalfi Coast where it's easiest to encounter "famous faces" is the village of Nerano. Here, the jet-set crowd disembarks from their yachts to dine in cliffside restaurants such as Lo Scoglio and La Conca del Sogno. In Positano, on the other hand, it's easy to run into them at the tables of Chez Black; and in Praiano, at “Il Pirata” alla Marina di Praia.
Many celebrities love to go to La Tagliata, a restaurant and farm in Positano that offers meat-based specialties and products from their garden. It boasts a unique view of the Gulf of Salerno and the Li Galli islands.
Which Amalfi Coast town has the best food?
In each town and city along the Amalfi Coast you can find excellent restaurants that make abundant use of local ingredients. However, if we had to pick just one town to recommend to a gourmet traveler, then we would say Cetara. In just a few square kilometers, Cetara boasts a very high concentration of excellent restaurants and shops dedicated to traditional local products such as colatura di alici (anchovy condiment). Moreover, Cetara is off the beaten tourist path and allows one to savor the atmosphere of an authentic Italian village. Furore, the village above the Fjord, is another excellent choice to enjoy a wonderful meal without the tourist crush.
What is the most popular dish along the Amalfi Coast?
The Amalfi Coast is renowned for its delicious and diverse cuisine, reflecting the rich culinary traditions of the Mediterranean. Among the many mouth-watering dishes you can enjoy there, one of the most popular and emblematic is "Spaghetti alla Nerano." This simple yet flavorful dish is made with spaghetti, fried zucchini, and basil, and is often topped with generous amounts of Parmigiano-Reggiano or Provolone del Monaco, a cheese produced in the surrounding areas. The dish is named after Nerano, a small village on the Sorrento Peninsula near the Amalfi Coast, where it was first created. Its blend of fresh, local ingredients and straightforward preparation captures the essence of Amalfi Coast cuisine, making it a must-try for visitors. Other traditional local flavors are lemon-based, such as in “limoncello” (a strong liquor to drink after meal), mozzarella grilled in lemon leaves, and la “delizia al limone”, a lemon-based dessert.
Is it expensive to eat along the Amalfi Coast?
The cost of dining out on the Amalfi Coast can range from moderately expensive to quite pricey, largely depending on where you choose to dine and what you order. The region is known for its high-quality ingredients and beautiful dining locations, especially in tourist-heavy areas and upscale restaurants, where prices can be on the higher side. However, it is possible to find more budget-friendly options as well, such as casual trattorias, pizzerias, and small local eateries that offer delicious meals at more reasonable prices.
Prices can also vary significantly between towns. For example, dining in Positano or Amalfi might be more expensive than in some of the smaller, less tourist-centric villages. Moreover, opting for seafood dishes or dining with a sea view can also add to the cost.